Dessert Designer by Dana Meachen Rau

Dessert Designer by Dana Meachen Rau

Author:Dana Meachen Rau
Language: eng
Format: epub
Publisher: Capstone Young Readers
Published: 2014-11-21T16:00:00+00:00


5. Cut two leaf shapes out of the green fruit leather. Place the wide edge of one leaf about 1 inch (2.5 cm) down from the base of your flower. Squeeze it onto the stick up to the flower’s base. Repeat on the opposite side with the other leaf.

6. Repeat the steps to make additional flowers.

Tip:

If you’d like to give these as a gift, gather them together like a bouquet. Then tie a ribbon around the middle. Wrap the bunch in a cone of paper, just like they do at a flower shop.



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